Well, I had all intentions of finishing that recipe series before returning to school, but we just got too busy trying to squeeze out as much fun and relaxation as we could this last month before starting school. Every last drop of summer, every last drop of sunlight, every last swim in the pool, ride on the 4wheelers, etc. You get the idea. And the day has finally arrived. Today is the FIRST DAY OF SCHOOL! I love the first day of school. All those brand new pencils, papers, notebooks, calendars, new boxes of crayons, markers, scissors, book bags, lunchboxes, uniforms, etc. Oh, the essence of order and purpose! It's like a new beginning. A chance to make new friends, catch up with old friends, start a fresh with a new teacher, learn new things. Wow! The possibilities are endless! So, we are off for that purpose today. A new school year has begun and we are excited to see the wonderful things God has in store for our family. Good-bye Summer, see you next year...
Monday, August 3, 2009
Friday, July 3, 2009
Happy 4th of July!!!
Happy July 4th!
I can't believe how fast summer is flying by... and we sure are having a lot of fun! I could use another 2 months of summer, but unfortunately, we go back to school in 1 month. So we are gonna make the best of it. For those faithful readers out there, sorry I haven't had much new in the past weeks. The garden has come in and we have been busy, since Father's day, putting up everything from butter beans, cream corn, snap beans, squash, tomatoes and pickles. I made pickles for the first time this year and they turned out great! They are called lime pickles (no they don't taste like lime). They are sweetie's favorite and he is so proud of those pickles! We even took a jar to his grandparent's and parent's last night - so I know they must be good! The last thing to come from the garden will be peas. That's next week. Sweetie has been building a deck around the pool, putting up light poles and all kinds of work around the house. So I decided we needed a weekend away - no kids, no chores, no projects, just relaxing and fun! So we are off to Charleston for the weekend! Relaxing by the pool, do some outlet shopping, see the fireworks at Patriot Point...Yeah! I can't wait! Hopefully next week, things will slow back down and I can finish blogging on my Recipe Stuff before school starts back. Hope ya'll are having a fun summer too! Bye!
Friday, June 19, 2009
Schmoopy Wood Giveaway!!!
Tuesday, June 16, 2009
Recipe Management
If you are anything like me, you have more cookbooks, recipe cards from friends, scrap pieces of paper with recipes scribbled on them, cutout recipes from magazines and maybe even your inbox has a folder labeled recipes (okay, maybe that is just me!) With all good intentions, you are striving to give your family new and exciting things to eat, some variety and somehow renew your interest in cooking by doing some adventurous recipes. But with all of this well intended trying, you are drowning in your meal planning... always struggling to have food in the pantry that amounts to a well balanced meal, running by the grocery store everyday (my biggest pet peeve!) and in a moment of desperation... just order pizza, AGAIN!
Never fear.... help is here!!! No matter your style of cooking, southern, Mexican, prepared foods, cooking from scratch.... you can have a system that works for your family. My best secret is to simplify, SIMPLIFY, SIMPLIFY!
Never fear.... help is here!!! No matter your style of cooking, southern, Mexican, prepared foods, cooking from scratch.... you can have a system that works for your family. My best secret is to simplify, SIMPLIFY, SIMPLIFY!
- Simplify your planning to the 10 meals your family likes best. For my family this would include meals like chicken and dumplings, chicken pot pie, sloppy joes, spaghetti, shepherds pie, grilled pork chops, roast with vegetables, cooked ham with sides, cubed steak with mashed potatoes, chicken parmesan, beef vegetable soup.
- Important tips for choosing your meals: Tip #1: Your crock pot is your very best friend! Buy one, love one, use one weekly! Plan at least 1/3 of your meals to utilize your crock pot in some way. Once you take the time to learn how to use it, your cooking time will go much faster. From the list of meals I mentioned above, the following will work with a crock pot - chicken and dumplings, beginnings of chicken pot pie, sloppy joes, spaghetti, roast, ham, chicken parmesan and beef vegetable soup. As you can see, I love my crock pots! Yes, that was plural, I have 3! Tip #2: Always plan your meals so that you can cook once and make two meals. Example: Yesterday I was making chicken and dumplings, so I loaded up 2 crock pots with whole cut up fryer chickens, seasonings, and let them cook all day long. In the afternoon, I de-boned all the chicken and saved half of it for chicken pot pie later the next week (just freeze it). I also saved the chicken broth from one of the crock pots to go in a soup the next week. I used the other half of my chicken and broth to finish up my chicken and dumplings right there in the crock pot, or you could do it on the stove. See, I cooked once and will already have 2 other meals started for later. The same is true for sloppy joes, spaghetti and shepherds pie. I will brown all of my ground beef at one time, and usually make sloppy joes (from scratch) and spaghetti (from scratch) all on the same day. Those two meals can be put in the crock pot to simmer all day and put up the leftover in the freezer for the next week.
- Cook the same set of meals every two weeks. Depending on how many nights a week you cook (maybe your church has dinner Wednesday night, or you always eat out on Sunday), choose enough meals to last you 2 weeks, then repeat these meals every two weeks. Yes, that might sound boring. Yet in reality, you are only eating the same thing twice a month. You probably already do that with a few meals anyway.
- Save your shopping list. Once I have my 10 meals, I enter the ingredients I will need for those meals in my shopping list program and save the list. (www.homeplansoftware.com/shoplist.htm). This way, I will know how much money I am spending on my meals, plus I will already have a pre-made list of common ingredients for these meals.
- Variety is the spice of life. I usually try to incorporate 1-2 new meals each month into my regular set of 10. If my family absolutely loves one of the new meals, then I will exchange one on the list for the new recipe. Otherwise, my meal planning stays pretty consistent and simple, once my system is in place.
Today, I talked mostly about the main course. In the next post, I'll give you some of my recipes and talk a little about how to put together a well balanced meal. I truly hope you are enjoying these post. Please leave me some feed back if you are enjoying the post or if I can explain something in a better way. You do not need to have an account to leave a comment. Just choose anonymous and when you finish typing, write your name at the bottom of your comment.
Bon Jour!
Monday, June 15, 2009
Grocery Shopping 101
It seems in this time of recession, where everyone wants to save money and make their dollar stretch farther, that a few tips in the grocery shopping/ meal planning area would be in order. Some of my friends have said of me, that I can stretch a dollar farther than anyone they know. I'm not so sure that I'm that great at it... but there have been occasions when I had more time than money, therefore leading to some creative ways to be more frugal with the few dollars I did have. I thought I would share some of those ideas with you, in hopes that they might be helpful. Thank you, Mrs. Margaret, for requesting some of my "stretch a dollar" tips. It has helped me to reevaluate my dollars & sense in prepping for this series of blogs. In the following blogs on this topic, I hope to cover topics such as creating a shopping list, recipe management, feeding your family on a budget and no stress grocery trips!
Make a List and Stick to Your Budget!
I know, I know... you hate making a grocery list... but there is not better way to stay within your budget of grocery/household funds than to do just that. I like to keep a small magnetic pad on my refrigerator where I can jot down the items I need as I run out of them in the kitchen. That helps me with the bulk of items that I might not think about when shopping for groceries. On your grocery list, you should have all those miscellaneous household items; toilet paper, cleaning products, etc. and your miscellaneous food items; ketchup, mayo, salt, pepper, etc. and last but not least the items you need for your recipes. Yes, that means that you need to plan ahead! (stay tuned for menu planning!) So, just get out some paper and pencil and start that list. Try your best to stick to that list within $10-15. I usually give myself a little wiggle room in my final total to pick up an occasional splurge item, or maybe 1-2 things I forgot to add to my list. By planning ahead, there won't be so many surprises at the checkout. " I can't believe it's that much.... What did I buy?" I know you have thought that, I have too. By shopping with a list and sticking closely to it, you can eliminate "Checkout Shock!" HAHA!!
What better way to have fun making a list, then with a fun program! Many years ago, I began keeping a small spiral notebook with all of the items I purchased on a regular basis, written on categorized pages with prices next to them, a price book, per say. That way, when I made my list, I could also pre-total my amount and avoid Checkout Shock. First, start saving all of those grocery shopping receipts. When you get home, enter the amount for each item in your price book or into this program. This might sound tedious, but within 1 months time, you will have purchased all of the items you routinely use, and that tedious work will be over. And best of all, this little program is FREE! I researched several programs before recommending this one. All of the other programs were free trial, then you had to buy, and many of them had lots of other components I didn't need, plus most of them did not have the price feature - which I think is extremely important when making a list. It does come with some pre-entered items, categories and prices. However, this is all changeable at your discretion. So download this program, drag out all those receipts and get busy entering all those prices. You will be step closer to being a better manager of your grocery budget!!
Friday, June 12, 2009
Emory Update
I apologize for the delay of this update. I have been without Internet access for almost a week. But now, I am up and running. First of all, I must say that I was totally impressed when we visited Emory Heart Failure Therapy Clinic last week. We, meaning my mother and my boyfriend, Dale (otherwise known as "sweetie"). We spent 2 1/2 hours with the doctors - yes, plural- doctors. First there was the cardiac nurse - who honestly knew as much if not more than my regular doctor in Savannah. Next there was an intern, who already had M.D., and Ph.D, behind his name and he said he was still studying medicine for another 2 years and then 4 years in a specialty like heart failure. He had already been in school 8 years. Finally Dr. Laskar came in to see me. He had more initials after his name that I didn't even know what they all meant and I surely wasn't going to embarrass myself and ask! He even had his initials embroidered on his coat sleeve! (Sweetie noticed this.) Nonetheless, he also checked me over and ran me through a thorough exam and questionnaire all on his own.
The doctor suggested that I double my dosage of Coreg (not too happy about this because of the side effects) and that we wait 3-6 months to see if it will improve my heart function. If we see some improvement in 3 months, we will keep waiting for another 3 months to see how much it will improve my heart function. If there is no improvement after 3 months, we will go ahead and schedule to have a pacemaker/defibrillator put in. My EF goal is around 40%. So, we will wait a little while longer.
It made me feel really great that Dr. Laskar didn't contradict anything my Cardiologist in Savannah had said. Dr. Laskar even commented that my medicine cocktail and information I knew, was right in line with his proposed course of treatment for me. I just love my doctors!
So, we wait... at least a few more months. I am hopeful that the Coreg will improve my EF and we can forgo the pacemaker/defibrillator for a while. Nothing like having electrical stuff implanted in you at the ripe old age of 32! Woo-Hoo!
Feel free to ask questions in the comments sections if I forgot to tell something you wanted to know.
Friday, May 29, 2009
Subscribe to:
Posts (Atom)